
Laurent's Tasting Menu
4 courses $48.00 (with wines $59.00)
5 courses $64.00( with wines $79.00)
Un
Salad of asparagus with smoked salmon, creamy mustard sauce
Warm salad of lobster, with orange vinaigrette
Crispy fried shrimp, with Belgian endive
ƒ
Deux
Cream of leeks with blue crab
Penne pasta with local chanterelles
Crispy tart with pesto, chanterelles and prosciutto
ƒ
Trois
Sea scallops with asparagus red wine reduction
Sauteed salmon with braised lentils
Chilean sea bass with ratatouille and black olive sauce
ƒ
Quatre
Flat iron of pork with puree of potatoes, black peppercorn sauce
Beef tenderloin with fingerling potatoes chanterelles and red wine
Braised veal cheeks in red wine
ƒ
Cinq
Cheese selection for two-$16.00
Cheese selection for four-$24.00
ƒ
Six
Warm chocolate tart
Soup of clementines with blood orange sorbet
Caramelized banana with vanilla bean ice cream
One check per Group
We accept cash, Visa, Master Card, and American Express
No Checks please
$20 Corkage Fee
- Bistro Laurent
1202 Pine Street
Paso Robles
California - Reservations
805.226.8191
- Open
10:30am - 10:30pm
"A Bistro is an unpretentious neighborhood restaurant with a welcoming atmosphere and reasonable prices."
Laurent Grangien, Chef-Owner







